Faithful followers,
I am so very sorry for my absence the past week. I am currently a student first and an amateur chef second and had a huge presentation to complete. Have no fear though, The Bear is back and ready to make some food. While I was gone I made a few dishes (gnocchi and deep fried delight) and did some brainstorming and have some great creative ideas (Sushi style bbq and homemade sauces). Also, be on the look out for recipes that include the use of a grill, which I will be using for 90% of all cooking activities from here on out.
No comments:
Post a Comment